Mrs.Field Chocolate Cookies - Copy Cat

 

 

Summer is definitely on the air now, we have a humid weather already - not three digits temperature yet, around 80 F so far. We have a heavy rain every day during a week , mostly 3 hours or so and than stop, when the rain stop than sun coming ... we can feel how humid the air is.  What better than that especially during summer break ?  jump to the swimming pool , off course. 

Try to do the same like last year, I invite several my daughter friends to have play-swim day at home mostly from 2 - 5pm ; so every moms can enjoy their time alone without kids for several hours :)

What better than hear the sound of bunch of kids playing in the water .. 

 

Yesterday, we have 4 girls play along (mostly we have 6 of them but the two(s) on vacation so they will join the crew next week - it's really fun )  I provide the snacks , drinks and fruits... this time the cookies I made was 'Mrs. Field Chocolate Cookies' - the truth I never try to buy those cookies at store, so I have no idea what the taste is, but I found the copy cat recipe through internet .. it was a DELICIOUS cookies !!!  Before the kids come - the jar is full with the cookies, when they left only half jar full , ooh .. the kids will have sugar rush ...  but all mom's didn't mind at all , since they are on summer break *grin*

 

Here is the recipe, I copy Top Secret Recipe site :)

 

 

Mrs. Field Chocolate Cookies

Ingredients :

1 cup (2 sticks) softened butter

1/2 cup granulated sugar

1 1/2 cup packed brown sugar

2 eggs

2 1/2 tsp. vanilla extract

2 1/2 cups all-purpose flour

3/4 tsp. salt

1 tsp. baking powder

1 tsp. baking soda

1 1/2 twelve-ounce bag semisweet chocolate chips

 

Directions :

Pre-heat oven to 350 F

In large mixing bowl, cream together the butter, sugar, eggs and vanilla

In another bowl, mixing together all dry ingredient but chocolate chips

Combine the wet and dry ingredients.

With your finger, placed golf ball size dough portion 2 inches apart on an ungreased cookie sheet

Bake about 9 - 10 minute, or just until the edges are light brown

Makes 2 dozen cookies ... and it will disappear before your eyes :)))