Sunday Treats

 

Actually this is 1 days old posting - it happened yesterday, but I forget to posting this easy peasy treats . It's very simple recipe and just want re-cycle your old bread and create a delcious breakfast for sunday morning :)  So, no waste the food mom ..

 

French Toast

Ingredients

3 large eggs

1 cups milk
1/4 cup fresh orange juice
1 tablespoons pure vanilla extract
1 tablespoon sugar
Zest of 1 lemon
1/2 teaspoon ground cinnamon
Pinch of freshly grated nutmeg
Pinch of salt
6 slices bread (french, brioche, any kind of day-old bread will work)
4 tablespoons unsalted butter
4 tablespoons vegetable oil
Pure maple syrup, (optional)

Powder sugar (optional)

Directions

Whisk together eggs, milk, juice, vanilla, sugar, zest, cinnamon, nutmeg, and salt in a bowl; set aside.

Place bread in a shallow baking dish large enough to hold bread slices in a single layer. Pour egg mixture over bread; soak 10 minutes. Turn slices over; soak 10 minutes more or until soaked through.

Preheat oven to 200 degrees. Place a wire rack on a baking sheet, and set aside. Heat 2 tablespoons butter and 2 tablespoons vegetable oil in a skillet over medium heat. Fry half the bread slices until golden brown, 2 to 3 minutes per side. Transfer to wire rack; place in oven while cooking remaining bread. Wipe skillet, and repeat with remaining butter, oil, and bread. Keep in oven until ready to serve. Serve warm with maple syrup, if desired.